613 lines
33 KiB
HTML
613 lines
33 KiB
HTML
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<title>The Daily Pour — The Cookbook (v1)</title>
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<body>
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<!-- ============ COVER (p.1) ============ -->
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<section class="page cover">
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<div class="cup">☕</div>
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<h1>The Daily Pour</h1>
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<div class="tag">The Cookbook</div>
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<hr>
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<div class="tag" style="font-size:.95rem;">"Good Coffee. Great Vibes. On Purpose."</div>
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<div class="kw">Volume One · 25 Signature Recipes</div>
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<div class="sub" style="margin-top:40px;">SnS Hospitality Group LLC</div>
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</section>
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<!-- ============ TOC (p.2) ============ -->
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<section class="page">
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<div class="section-num">Contents</div>
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<h2 class="section">Table of Contents</h2>
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<hr class="rule">
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<div class="toc-row"><span class="t serif">How to Use This Cookbook</span><span class="p">3</span></div>
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<div class="toc-row"><span class="t serif">Foundations — Core Techniques</span><span class="p">4</span></div>
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<div class="toc-cat">01 · Coffee</div>
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<div class="toc-row"><span class="t">The Sunrise · First Light · The Regular · Velvet Cold Brew · Midnight Pour</span><span class="p">5</span></div>
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<div class="toc-cat">02 · Espresso</div>
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<div class="toc-row"><span class="t">Golden Hour · The Artisan · Gilded Caramel · Blush & Bean · The Commute</span><span class="p">7</span></div>
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<div class="toc-cat">03 · Teas</div>
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<div class="toc-row"><span class="t">The Steeping Hour · Spiced Porch · Jade Morning · Honey & Ember · Garden Party</span><span class="p">9</span></div>
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<div class="toc-cat">04 · Specialty</div>
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<div class="toc-row"><span class="t">The Nightcap · Caramel Cloud · Cookies & Craft · The Confection · Autumn Gold</span><span class="p">11</span></div>
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<div class="toc-cat">05 · Energizers <span style="font-size:.75rem; color:var(--taupe);">(cold · 20oz · Alani-based)</span></div>
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<div class="toc-row"><span class="t">Cherry Bomb · Blue Horizon · Sunset Citrus · Electric Peach · Frost Lime</span><span class="p">13</span></div>
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<div class="toc-row" style="margin-top:20px;"><span class="t serif">Standards & Consistency</span><span class="p">15</span></div>
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</section>
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<!-- ============ HOW TO USE (p.3) ============ -->
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<section class="page">
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<div class="section-num">Introduction</div>
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<h2 class="section">How to Use This Cookbook</h2>
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<hr class="rule">
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<p class="intro-lead">This is the heart of The Daily Pour. If the Spec Book is our business, this is our craft.</p>
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<p>Every drink we serve lives on these pages — its name, its story, and the exact steps to make it perfectly, every single time. A guest should be able to order "The Sunrise" on a Monday in South Bend and get the identical drink a barista makes on Friday. That consistency <em>is</em> the brand.</p>
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<h4>The Rules Behind Every Recipe</h4>
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<ol class="steps">
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<li><b>Espresso standard:</b> 18g in → 36g out, 25–30 seconds. Fast & sour = grind finer; slow & bitter = grind coarser.</li>
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<li><b>Steam milk to 150°F</b> — hot enough that you can only hold the pitcher ~3 seconds. Never re-steam.</li>
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<li><b>Build order matters:</b> flavor (syrup/sauce) first → espresso → milk/ice. It self-mixes as you pour.</li>
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<li><b>Pumps are not eyeballed.</b> Small = 2, Medium = 3, Large = 4. Every time.</li>
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<li><b>Presentation is the finish, not an afterthought.</b> Clean cup, centered lid, sleeve squared, drizzle with intention.</li>
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</ol>
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<h4>Sizes</h4>
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<p>Hot & espresso drinks: <b>Small 12oz · Medium 16oz · Large 20oz.</b> Cold cups: <b>16oz & 24oz.</b> Energizers: <b>20oz clear cup only.</b></p>
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<div class="tip"><b>Barista note:</b> Each recipe lists what national best-seller it "maps to." That's not a copy — it's the proven flavor profile America already loves, made better with our local beans and real technique. Learn the map, then own the drink.</div>
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</section>
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<!-- ============ FOUNDATIONS (p.4) ============ -->
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<section class="page">
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<div class="section-num">Foundations</div>
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<h2 class="section">Core Techniques</h2>
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<hr class="rule">
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<p>Master these four and you can make anything in this book.</p>
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<h4>1 · Pulling the Perfect Shot</h4>
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<ol class="steps">
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<li>Dose 18g into a dry portafilter basket.</li>
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<li>Distribute level, then tamp firm and flat (~30 lb pressure).</li>
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<li>Lock in, start the shot immediately. Target 36g out in 25–30 seconds.</li>
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<li>Watch the pour: should run like warm honey, blonde-ing near the end. Cut it.</li>
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</ol>
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<h4>2 · Steaming Milk & Microfoam</h4>
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<ol class="steps">
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<li>Fill pitcher to just below the spout base. Purge the wand.</li>
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<li>Tip in at the surface to introduce air (a gentle "tss-tss") for 2–3 sec — this stretches the milk.</li>
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<li>Submerge the tip to create a whirlpool; heat to 150°F, no more.</li>
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<li>Wipe wand, purge. Tap pitcher, swirl to a glossy paint texture.</li>
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</ol>
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<h4>3 · Shaken Espresso</h4>
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<ol class="steps">
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<li>Pull espresso over syrup in a shaker tin.</li>
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<li>Add ice to fill. Cap and shake hard 15–20 seconds until frothy and frost forms on the tin.</li>
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<li>Pour everything (foam + ice) into the cup, top with milk.</li>
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</ol>
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<h4>4 · Sweet Cream Cold Foam</h4>
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<ol class="steps">
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<li>Combine heavy cream, whole milk, and vanilla (2:1 ratio + splash).</li>
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<li>Froth cold with a handheld frother or cold-foam blender until it holds soft peaks.</li>
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<li>Spoon/pour over the top of cold drinks — it should float.</li>
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</ol>
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</section>
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<!-- ============ 01 COFFEE DIVIDER (p.5 handled inline) ============ -->
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<!-- To keep page count aligned with TOC, Coffee recipes start p.5 -->
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<!-- 01 COFFEE — recipes 1-3 (p.5) -->
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<section class="page">
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<div class="section-num">Category 01</div>
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<h2 class="section">Coffee</h2>
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<hr class="rule">
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<p style="font-style:italic; font-family:'Playfair Display',serif; color:var(--taupe); margin-top:-10px;">Brewed & cold-brew builds. The honest backbone of the morning.</p>
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<div class="recipe">
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<p class="name">The Sunrise <span class="maps">maps: DD French Vanilla Iced</span></p>
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<p class="story">The first light of the day in a cup — smooth iced coffee kissed with vanilla.</p>
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<h4>Build (iced · 16oz / 24oz)</h4>
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<table><tr><th>Ingredient</th><th>16oz</th><th>24oz</th></tr>
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<tr><td>Cold brew or iced drip</td><td>10oz</td><td>15oz</td></tr>
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<tr><td>Vanilla syrup</td><td>3 pump</td><td>4 pump</td></tr>
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<tr><td>Cream splash / milk</td><td>2oz</td><td>3oz</td></tr>
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<tr><td>Ice</td><td>fill</td><td>fill</td></tr></table>
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<h4>Steps</h4>
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<ol class="steps"><li>Vanilla in cup.</li><li>Fill with ice.</li><li>Pour coffee, top with cream, stir.</li></ol>
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<p class="price">Sell: $3.95 / $4.75</p>
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</div>
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<div class="recipe">
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<p class="name">First Light <span class="maps">maps: DD Original hot coffee</span></p>
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<p class="story">Clean, bright, uncomplicated drip. For the purist on the way to work.</p>
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<h4>Build (hot · S/M/L)</h4>
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<table><tr><th>Ingredient</th><th>S 12</th><th>M 16</th><th>L 20</th></tr>
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<tr><td>Fresh drip coffee</td><td>12oz</td><td>16oz</td><td>20oz</td></tr>
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<tr><td>Room for cream (optional)</td><td>1"</td><td>1"</td><td>1"</td></tr></table>
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<h4>Steps</h4>
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<ol class="steps"><li>Brew fresh (toss after 45 min).</li><li>Pour to line, cap, sleeve.</li><li>Offer cream/sugar station.</li></ol>
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<p class="price">Sell: $2.75 / $3.25 / $3.75</p>
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</div>
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<div class="recipe">
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<p class="name">The Regular <span class="maps">maps: DD Iced Coffee</span></p>
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<p class="story">Named for the guest we'll know by name. Straightforward iced coffee, your way.</p>
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<h4>Build (iced · 16oz / 24oz)</h4>
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<table><tr><th>Ingredient</th><th>16oz</th><th>24oz</th></tr>
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<tr><td>Iced drip / cold brew</td><td>12oz</td><td>18oz</td></tr>
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<tr><td>Flavor (guest choice)</td><td>2–3 pump</td><td>3–4 pump</td></tr>
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<tr><td>Milk/cream to taste</td><td>splash</td><td>splash</td></tr></table>
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<h4>Steps</h4>
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<ol class="steps"><li>Flavor + ice.</li><li>Coffee.</li><li>Milk to guest preference, stir.</li></ol>
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<p class="price">Sell: $3.25 / $3.95</p>
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</div>
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</section>
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<!-- 01 COFFEE — recipes 4-5 (p.6) -->
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<section class="page">
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<div class="section-num">Category 01 · Coffee</div>
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<hr class="rule">
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<div class="recipe">
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<p class="name">Velvet Cold Brew <span class="maps">maps: SBUX Cold Brew + Sweet Cream Foam</span></p>
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<p class="story">Slow-steeped, impossibly smooth, crowned in sweet cream cold foam. Our high-margin star.</p>
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<h4>Build (iced · 16oz / 24oz)</h4>
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<table><tr><th>Ingredient</th><th>16oz</th><th>24oz</th></tr>
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<tr><td>House cold brew (12–18h steep)</td><td>12oz</td><td>18oz</td></tr>
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<tr><td>Ice</td><td>fill</td><td>fill</td></tr>
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<tr><td>Sweet cream cold foam</td><td>top</td><td>top</td></tr></table>
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<h4>Steps</h4>
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<ol class="steps"><li>Ice, then cold brew leaving 1" headroom.</li><li>Froth sweet cream cold foam (see Foundations).</li><li>Float foam on top — do not stir.</li></ol>
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<div class="tip"><b>Why it matters:</b> cold brew is our best margin (~88%). Batch daily, label the steep time.</div>
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<p class="price">Sell: $4.95 / $5.75</p>
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</div>
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<div class="recipe">
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<p class="name">Midnight Pour <span class="maps">maps: Nitro / bold black coffee</span></p>
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<p class="story">Dark, bold, no apologies. Concentrated cold brew served black over ice.</p>
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<h4>Build (iced · 16oz / 24oz)</h4>
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<table><tr><th>Ingredient</th><th>16oz</th><th>24oz</th></tr>
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<tr><td>Cold brew concentrate</td><td>8oz</td><td>12oz</td></tr>
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<tr><td>Filtered water (cut)</td><td>4oz</td><td>6oz</td></tr>
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<tr><td>Ice</td><td>fill</td><td>fill</td></tr></table>
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<h4>Steps</h4>
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<ol class="steps"><li>Ice.</li><li>Concentrate + water, stir.</li><li>Serve black; offer sweet cream on the side.</li></ol>
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<p class="price">Sell: $4.50 / $5.25</p>
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</div>
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</section>
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<!-- ============ 02 ESPRESSO (p.7) ============ -->
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<section class="page">
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<div class="section-num">Category 02</div>
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<h2 class="section">Espresso</h2>
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<hr class="rule">
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<p style="font-style:italic; font-family:'Playfair Display',serif; color:var(--taupe); margin-top:-10px;">Where the craft shows. Every one starts with a perfect 18/36 shot.</p>
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<div class="recipe">
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<p class="name">Golden Hour <span class="maps">maps: Classic Latte</span></p>
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<p class="story">That warm, glowing part of the day — espresso wrapped in silky milk.</p>
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<h4>Build (hot/iced · S/M/L shots)</h4>
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<table><tr><th></th><th>S 12</th><th>M 16</th><th>L 20</th></tr>
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<tr><td>Espresso shots</td><td>1</td><td>2</td><td>3</td></tr>
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<tr><td>Steamed milk</td><td>~8oz</td><td>~12oz</td><td>~15oz</td></tr>
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<tr><td>Microfoam</td><td>~1cm</td><td>~1cm</td><td>~1cm</td></tr></table>
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<h4>Steps</h4>
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<ol class="steps"><li>Pull shots into cup.</li><li>Steam milk to glossy microfoam, 150°F.</li><li>Pour to fill, finish with a clean surface (or art).</li></ol>
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<p class="price">Sell: $4.25 / $5.25 / $6.25 · +oat $0.75</p>
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</div>
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<div class="recipe">
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<p class="name">Gilded Caramel <span class="maps">maps: SBUX Caramel Macchiato (#1 volume)</span></p>
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<p class="story">Our take on America's most-ordered drink — vanilla, espresso, milk, caramel crown.</p>
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<h4>Build (hot/iced · S/M/L)</h4>
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<table><tr><th></th><th>S 12</th><th>M 16</th><th>L 20</th></tr>
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<tr><td>Vanilla syrup</td><td>2</td><td>3</td><td>4</td></tr>
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<tr><td>Steamed milk</td><td>8oz</td><td>12oz</td><td>15oz</td></tr>
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<tr><td>Espresso (poured on top)</td><td>1</td><td>2</td><td>3</td></tr>
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<tr><td>Caramel drizzle</td><td>crosshatch</td><td>crosshatch</td><td>crosshatch</td></tr></table>
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<h4>Steps</h4>
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<ol class="steps"><li>Vanilla + milk first.</li><li>Pull espresso <em>on top</em> (leaves the espresso "mark").</li><li>Finish with caramel crosshatch drizzle.</li></ol>
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<p class="price">Sell: $4.95 / $5.95 / $6.95</p>
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</div>
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</section>
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<!-- 02 ESPRESSO — recipes 3-5 (p.8) -->
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<section class="page">
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<div class="section-num">Category 02 · Espresso</div>
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<hr class="rule">
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||
<div class="recipe">
|
||
<p class="name">The Artisan <span class="maps">maps: Mocha</span></p>
|
||
<p class="story">Chocolate and espresso, made with intention. Topped with whip.</p>
|
||
<h4>Build (hot/iced · S/M/L)</h4>
|
||
<table><tr><th></th><th>S 12</th><th>M 16</th><th>L 20</th></tr>
|
||
<tr><td>Mocha sauce</td><td>2</td><td>3</td><td>4</td></tr>
|
||
<tr><td>Espresso</td><td>1</td><td>2</td><td>3</td></tr>
|
||
<tr><td>Steamed milk</td><td>8oz</td><td>12oz</td><td>15oz</td></tr>
|
||
<tr><td>Whipped cream</td><td>top</td><td>top</td><td>top</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Mocha in cup, pull shots on top, stir to melt.</li><li>Steam & pour milk.</li><li>Whip + light cocoa dust.</li></ol>
|
||
<p class="price">Sell: $4.95 / $5.95 / $6.95 · White mocha = same</p>
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">The Commute <span class="maps">maps: SBUX Brown Sugar Oatmilk Shaken Espresso (#1 revenue)</span></p>
|
||
<p class="story">The viral fuel for the drive — shaken espresso, brown sugar, oat milk, cinnamon.</p>
|
||
<h4>Build (iced · 16oz / 24oz)</h4>
|
||
<table><tr><th></th><th>16oz</th><th>24oz</th></tr>
|
||
<tr><td>Espresso</td><td>2</td><td>3</td></tr>
|
||
<tr><td>Brown sugar syrup</td><td>3</td><td>4</td></tr>
|
||
<tr><td>Cinnamon</td><td>1 shake</td><td>1 shake</td></tr>
|
||
<tr><td>Oat milk</td><td>4oz</td><td>6oz</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Shake espresso + brown sugar + cinnamon + ice hard 15–20s.</li><li>Pour all into cup.</li><li>Top with oat milk.</li></ol>
|
||
<p class="price">Sell: $5.25 / $5.95</p>
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Blush & Bean <span class="maps">maps: Vanilla Latte (signature twist)</span></p>
|
||
<p class="story">Our namesake blush — a vanilla latte finished with a whisper of rose/strawberry cold foam.</p>
|
||
<h4>Build (iced · 16oz / 24oz)</h4>
|
||
<table><tr><th></th><th>16oz</th><th>24oz</th></tr>
|
||
<tr><td>Vanilla syrup</td><td>3</td><td>4</td></tr>
|
||
<tr><td>Espresso</td><td>2</td><td>3</td></tr>
|
||
<tr><td>Milk</td><td>8oz</td><td>12oz</td></tr>
|
||
<tr><td>Strawberry cold foam</td><td>top</td><td>top</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Vanilla + ice + espresso + milk.</li><li>Float strawberry cold foam.</li><li>Optional: pink sugar rim for signature look.</li></ol>
|
||
<p class="price">Sell: $5.50 / $6.25</p>
|
||
</div>
|
||
</section>
|
||
|
||
<!-- ============ 03 TEAS (p.9) ============ -->
|
||
<section class="page">
|
||
<div class="section-num">Category 03</div>
|
||
<h2 class="section">Teas</h2>
|
||
<hr class="rule">
|
||
<p style="font-style:italic; font-family:'Playfair Display',serif; color:var(--taupe); margin-top:-10px;">For the guest who doesn't drink coffee — but still deserves the ritual.</p>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Spiced Porch <span class="maps">maps: DD Chai Latte (top tea seller)</span></p>
|
||
<p class="story">Cinnamon, cardamom & nutmeg with steamed milk — like a warm porch in autumn.</p>
|
||
<h4>Build (hot/iced · S/M/L)</h4>
|
||
<table><tr><th></th><th>S 12</th><th>M 16</th><th>L 20</th></tr>
|
||
<tr><td>Chai concentrate</td><td>4oz</td><td>6oz</td><td>8oz</td></tr>
|
||
<tr><td>Steamed milk</td><td>8oz</td><td>10oz</td><td>12oz</td></tr>
|
||
<tr><td>Cinnamon dust</td><td>top</td><td>top</td><td>top</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Chai in cup.</li><li>Steam & pour milk (or ice + cold milk for iced).</li><li>Cinnamon dust.</li></ol>
|
||
<p class="price">Sell: $4.50 / $5.25 / $6.00 · +oat $0.75</p>
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Jade Morning <span class="maps">maps: SBUX Matcha Latte</span></p>
|
||
<p class="story">Stone-ground green tea whisked with milk. Earthy, smooth, energizing.</p>
|
||
<h4>Build (hot/iced · S/M/L)</h4>
|
||
<table><tr><th></th><th>S 12</th><th>M 16</th><th>L 20</th></tr>
|
||
<tr><td>Matcha</td><td>1 tsp</td><td>1.5 tsp</td><td>2 tsp</td></tr>
|
||
<tr><td>Hot water (whisk)</td><td>1oz</td><td>1.5oz</td><td>2oz</td></tr>
|
||
<tr><td>Milk</td><td>9oz</td><td>13oz</td><td>16oz</td></tr>
|
||
<tr><td>Vanilla (optional)</td><td>1</td><td>2</td><td>2</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Whisk matcha + hot water to smooth paste (no clumps).</li><li>Add to milk over ice, or steam for hot.</li><li>Stir well.</li></ol>
|
||
<p class="price">Sell: $4.95 / $5.75 / $6.50</p>
|
||
</div>
|
||
</section>
|
||
|
||
<!-- 03 TEAS — recipes 3-5 (p.10) -->
|
||
<section class="page">
|
||
<div class="section-num">Category 03 · Teas</div>
|
||
<hr class="rule">
|
||
|
||
<div class="recipe">
|
||
<p class="name">The Steeping Hour <span class="maps">maps: Hot Brewed Tea</span></p>
|
||
<p class="story">A quiet moment. Premium loose-leaf or bagged tea, steeped right.</p>
|
||
<h4>Build (hot · any size)</h4>
|
||
<table><tr><th>Ingredient</th><th>Amount</th></tr>
|
||
<tr><td>Tea (black/green/herbal)</td><td>1–2 bags by size</td></tr>
|
||
<tr><td>Hot water 200°F (black) / 175°F (green)</td><td>fill</td></tr>
|
||
<tr><td>Honey / lemon</td><td>on request</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Right water temp per tea type.</li><li>Steep 3–5 min, remove bag (don't over-steep = bitter).</li><li>Offer honey + lemon.</li></ol>
|
||
<p class="price">Sell: $2.95 flat</p>
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Honey & Ember <span class="maps">maps: London Fog (Earl Grey tea latte)</span></p>
|
||
<p class="story">Earl Grey + steamed milk + honey & vanilla. Cozy, floral, elegant.</p>
|
||
<h4>Build (hot/iced · S/M/L)</h4>
|
||
<table><tr><th></th><th>S 12</th><th>M 16</th><th>L 20</th></tr>
|
||
<tr><td>Earl Grey (strong steep)</td><td>4oz</td><td>6oz</td><td>8oz</td></tr>
|
||
<tr><td>Vanilla</td><td>1</td><td>2</td><td>2</td></tr>
|
||
<tr><td>Honey</td><td>1 squeeze</td><td>1</td><td>2</td></tr>
|
||
<tr><td>Steamed milk</td><td>7oz</td><td>9oz</td><td>11oz</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Steep Earl Grey strong.</li><li>Add vanilla + honey, stir.</li><li>Top with steamed milk.</li></ol>
|
||
<p class="price">Sell: $4.50 / $5.25 / $6.00</p>
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Garden Party <span class="maps">maps: SBUX Iced Tea / Refresher-lite</span></p>
|
||
<p class="story">Bright iced tea with a splash of fruit. Refreshing and light.</p>
|
||
<h4>Build (iced · 16oz / 24oz)</h4>
|
||
<table><tr><th></th><th>16oz</th><th>24oz</th></tr>
|
||
<tr><td>Brewed & chilled tea</td><td>12oz</td><td>18oz</td></tr>
|
||
<tr><td>Fruit syrup (peach/berry)</td><td>2</td><td>3</td></tr>
|
||
<tr><td>Ice</td><td>fill</td><td>fill</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Fruit syrup + ice.</li><li>Chilled tea.</li><li>Stir; garnish lemon.</li></ol>
|
||
<p class="price">Sell: $3.95 / $4.75</p>
|
||
</div>
|
||
</section>
|
||
|
||
<!-- ============ 04 SPECIALTY (p.11) ============ -->
|
||
<section class="page">
|
||
<div class="section-num">Category 04</div>
|
||
<h2 class="section">Specialty</h2>
|
||
<hr class="rule">
|
||
<p style="font-style:italic; font-family:'Playfair Display',serif; color:var(--taupe); margin-top:-10px;">Blended, indulgent, seasonal. The treats people cross town for.</p>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Caramel Cloud <span class="maps">maps: SBUX Caramel Frappuccino</span></p>
|
||
<p class="story">Our top blended — espresso, caramel, milk & ice whipped to a cloud, whip on top.</p>
|
||
<h4>Build (blended · 16oz / 24oz)</h4>
|
||
<table><tr><th></th><th>16oz</th><th>24oz</th></tr>
|
||
<tr><td>Espresso</td><td>1</td><td>2</td></tr>
|
||
<tr><td>Caramel syrup</td><td>3</td><td>4</td></tr>
|
||
<tr><td>Milk</td><td>6oz</td><td>9oz</td></tr>
|
||
<tr><td>Ice</td><td>1.5 cup</td><td>2 cup</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>All in blender, blend smooth (no chunks).</li><li>Pour, top whip + caramel drizzle.</li><li>Wide straw, dome lid.</li></ol>
|
||
<p class="price">Sell: $5.75 / $6.75</p>
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Cookies & Craft <span class="maps">maps: SBUX Cookie Crumble / Java Chip</span></p>
|
||
<p class="story">Blended chocolate chip indulgence — dessert in a cup.</p>
|
||
<h4>Build (blended · 16oz / 24oz)</h4>
|
||
<table><tr><th></th><th>16oz</th><th>24oz</th></tr>
|
||
<tr><td>Mocha sauce</td><td>3</td><td>4</td></tr>
|
||
<tr><td>Chocolate chips</td><td>1 scoop</td><td>1.5 scoop</td></tr>
|
||
<tr><td>Milk</td><td>6oz</td><td>9oz</td></tr>
|
||
<tr><td>Ice</td><td>1.5 cup</td><td>2 cup</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Blend mocha + chips + milk + ice.</li><li>Whip + cookie crumble top.</li></ol>
|
||
<p class="price">Sell: $5.95 / $6.95</p>
|
||
</div>
|
||
</section>
|
||
|
||
<!-- 04 SPECIALTY — recipes 3-5 (p.12) -->
|
||
<section class="page">
|
||
<div class="section-num">Category 04 · Specialty</div>
|
||
<hr class="rule">
|
||
|
||
<div class="recipe">
|
||
<p class="name">The Nightcap <span class="maps">maps: Affogato</span></p>
|
||
<p class="story">A shot of hot espresso poured over vanilla ice cream. Simple. Elegant. Unforgettable.</p>
|
||
<h4>Build (one size · 8oz cup)</h4>
|
||
<table><tr><th>Ingredient</th><th>Amount</th></tr>
|
||
<tr><td>Vanilla ice cream / gelato</td><td>2 scoops</td></tr>
|
||
<tr><td>Fresh espresso</td><td>2 shots</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Two scoops in cup.</li><li>Pull espresso fresh, pour over table-side/at window.</li><li>Serve immediately with spoon.</li></ol>
|
||
<p class="price">Sell: $5.50</p>
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">The Confection <span class="maps">maps: DD Churro / seasonal signature latte</span></p>
|
||
<p class="story">Cinnamon-sugar & espresso, whipped, caramel drizzle. A rotating signature slot.</p>
|
||
<h4>Build (hot/iced · 16oz)</h4>
|
||
<table><tr><th>Ingredient</th><th>16oz</th></tr>
|
||
<tr><td>Cinnamon-sugar (churro) syrup</td><td>3 pump</td></tr>
|
||
<tr><td>Espresso</td><td>2</td></tr>
|
||
<tr><td>Milk</td><td>10oz</td></tr>
|
||
<tr><td>Whip + cinnamon sugar + caramel</td><td>top</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Syrup + espresso + milk.</li><li>Whip, dust cinnamon sugar, caramel drizzle.</li></ol>
|
||
<p class="price">Sell: $5.95</p>
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Autumn Gold <span class="maps">maps: SBUX Pumpkin Spice Latte (seasonal)</span></p>
|
||
<p class="story">Our seasonal flagship — pumpkin, spice, espresso. Runs Sept–Nov, drives fall traffic.</p>
|
||
<h4>Build (hot/iced · S/M/L)</h4>
|
||
<table><tr><th></th><th>S 12</th><th>M 16</th><th>L 20</th></tr>
|
||
<tr><td>Pumpkin spice syrup</td><td>2</td><td>3</td><td>4</td></tr>
|
||
<tr><td>Espresso</td><td>1</td><td>2</td><td>3</td></tr>
|
||
<tr><td>Milk</td><td>8oz</td><td>12oz</td><td>15oz</td></tr>
|
||
<tr><td>Whip + pumpkin spice</td><td>top</td><td>top</td><td>top</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Syrup + espresso + milk.</li><li>Whip + pumpkin-pie-spice dust.</li></ol>
|
||
<p class="price">Sell: $5.25 / $5.95 / $6.75</p>
|
||
</div>
|
||
</section>
|
||
|
||
<!-- ============ 05 ENERGIZERS (p.13) ============ -->
|
||
<section class="page">
|
||
<div class="section-num">Category 05</div>
|
||
<h2 class="section">Energizers</h2>
|
||
<hr class="rule">
|
||
<p style="font-style:italic; font-family:'Playfair Display',serif; color:var(--taupe); margin-top:-10px;">Cold, vivid, and buzzing. Alani Nu energy meets fruit & ice. Served 20oz clear — always.</p>
|
||
|
||
<div class="disclaimer">
|
||
<b>Caffeine & Service Note:</b><br>
|
||
Each Energizer contains one 8.4oz Alani Nu (~100mg caffeine — about the same as one cup of coffee). Menu should note: <em>"Contains caffeine."</em> One Alani per drink — never two. Do not add espresso shots to an Energizer (keeps it a clean, cold fruit drink and holds caffeine at ~100mg).
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Cherry Bomb <span class="maps">signature · cherry slush + lime</span></p>
|
||
<p class="story">Bright cherry slush, a squeeze of fresh lime, over an electric Alani base.</p>
|
||
<h4>Build (cold · 20oz clear cup)</h4>
|
||
<table><tr><th>Ingredient</th><th>Amount</th></tr>
|
||
<tr><td>Alani Nu (flavor: Cherry Slush / Cosmic Stardust)</td><td>1 can (8.4oz)</td></tr>
|
||
<tr><td>Cherry syrup or puree</td><td>2 pump</td></tr>
|
||
<tr><td>Fresh lime juice</td><td>0.5 oz</td></tr>
|
||
<tr><td>Ice</td><td>fill</td></tr></table>
|
||
<h4>Steps</h4>
|
||
<ol class="steps"><li>Cherry + lime in cup.</li><li>Fill with ice.</li><li>Pour Alani over, stir gently to keep fizz. Lime wheel garnish.</li></ol>
|
||
<p class="price">Sell: $6.50 · <span style="color:var(--taupe);">est. cost ~$2.50 (Alani ~$2)</span></p>
|
||
</div>
|
||
</section>
|
||
|
||
<!-- 05 ENERGIZERS — recipes 2-5 (p.14) -->
|
||
<section class="page">
|
||
<div class="section-num">Category 05 · Energizers</div>
|
||
<hr class="rule">
|
||
<p style="font-size:.8rem; color:var(--taupe); font-style:italic;">All: 1 Alani Nu (8.4oz, ~100mg) · 20oz clear cup · fill with ice · stir gently to preserve carbonation · contains caffeine.</p>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Blue Horizon <span class="maps">signature · blue raspberry + coconut</span></p>
|
||
<p class="story">Tropical blue raspberry meets coconut cream. Looks like a summer sky.</p>
|
||
<table><tr><th>Ingredient</th><th>Amount</th></tr>
|
||
<tr><td>Alani Nu (Breezeberry / Blue Slush)</td><td>1 can</td></tr>
|
||
<tr><td>Blue raspberry syrup</td><td>2 pump</td></tr>
|
||
<tr><td>Coconut cream splash</td><td>0.5 oz</td></tr>
|
||
<tr><td>Ice</td><td>fill</td></tr></table>
|
||
<p class="price">Sell: $6.50</p>
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Sunset Citrus <span class="maps">signature · orange + peach + grenadine</span></p>
|
||
<p class="story">Layered orange-to-red like a sunset. Peach, orange, a grenadine sink.</p>
|
||
<table><tr><th>Ingredient</th><th>Amount</th></tr>
|
||
<tr><td>Alani Nu (Orange Kiss / Juicy Peach)</td><td>1 can</td></tr>
|
||
<tr><td>Peach syrup</td><td>2 pump</td></tr>
|
||
<tr><td>Grenadine (sinks for layered look)</td><td>0.25 oz</td></tr>
|
||
<tr><td>Ice</td><td>fill</td></tr></table>
|
||
<p class="price">Sell: $6.50</p>
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Electric Peach <span class="maps">signature · peach + strawberry</span></p>
|
||
<p class="story">Juicy peach and strawberry — the crowd-pleaser.</p>
|
||
<table><tr><th>Ingredient</th><th>Amount</th></tr>
|
||
<tr><td>Alani Nu (Juicy Peach)</td><td>1 can</td></tr>
|
||
<tr><td>Strawberry puree</td><td>2 pump</td></tr>
|
||
<tr><td>Fresh lemon</td><td>0.25 oz</td></tr>
|
||
<tr><td>Ice</td><td>fill</td></tr></table>
|
||
<p class="price">Sell: $6.50</p>
|
||
</div>
|
||
|
||
<div class="recipe">
|
||
<p class="name">Frost Lime <span class="maps">signature · lime slush + mint</span></p>
|
||
<p class="story">Ice-cold lime slush with a whisper of mint. The most refreshing on the board.</p>
|
||
<table><tr><th>Ingredient</th><th>Amount</th></tr>
|
||
<tr><td>Alani Nu (Lemon Lime / Sherbet)</td><td>1 can</td></tr>
|
||
<tr><td>Lime syrup</td><td>2 pump</td></tr>
|
||
<tr><td>Fresh lime + muddled mint</td><td>0.5 oz + 2 leaves</td></tr>
|
||
<tr><td>Ice</td><td>fill</td></tr></table>
|
||
<p class="price">Sell: $6.50</p>
|
||
</div>
|
||
</section>
|
||
|
||
<!-- ============ STANDARDS (p.15) ============ -->
|
||
<section class="page">
|
||
<div class="section-num">Closing</div>
|
||
<h2 class="section">Standards & Consistency</h2>
|
||
<hr class="rule">
|
||
<p class="intro-lead">A recipe is only as good as its repetition.</p>
|
||
<p>This cookbook pairs with <b>The Daily Pour Spec Book</b> (costs, margins, pump charts, add-on pricing). When a number here and there ever disagree, the Spec Book governs pricing; this book governs <em>process</em>.</p>
|
||
|
||
<h4>Daily Consistency Checklist</h4>
|
||
<ol class="steps">
|
||
<li>Dial in the grinder at open — pull & taste a test shot (18/36/25–30s).</li>
|
||
<li>Batch cold brew & label steep time.</li>
|
||
<li>Prep sweet cream cold foam & check syrup levels.</li>
|
||
<li>Taste matcha & chai concentrates for freshness.</li>
|
||
<li>Confirm Alani stock & fridge temp for Energizers.</li>
|
||
<li>Every drink: correct pumps, 150°F milk, clean presentation.</li>
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<div class="tip"><b>Seasonal slots:</b> Autumn Gold (fall), plus rotate The Confection & one Energizer seasonally to keep the board fresh and give regulars something new. Log new recipes here as v1.1, v1.2…</div>
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<p style="text-align:center; margin-top:50px; font-family:'Playfair Display',serif; font-style:italic; color:var(--espresso);">"Good Coffee. Great Vibes. On Purpose."</p>
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<p style="text-align:center; font-size:.78rem; color:var(--taupe);">The Daily Pour Cookbook · Volume One · SnS Hospitality Group LLC<br>Recipes based on standard formulas + Starbucks/Dunkin' best-seller data. Prices are launch targets — verify against final supplier costs.</p>
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